Wednesday, September 26, 2007

More good eats

One of the tastiest Korean meals is the barbeque. Near the university there are loads of barbeque places and the most popular meet is called samgyupsal (삼겹살) which is essentially uncured bacon in a thicker cut. It is often eaten in a lettuce wrap with bean sauce, garlic and / or onion.

Here's Minsu working on some tasty cuts. This place has charcoal fire; that thing hovering above the grill is for sucking up the meaty smoky fumes. Yum!

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